Mustard-crusted breast of lamb recipe | BBC Good Food - how to cook lambs breast

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Sainsbury's Lamb Breast (approx. g) | Sainsbury's how to cook lambs breast


One of the least expensive cuts of lamb, breast is full of flavour and needs to be cooked slowly. Although it's quite a fatty cut, during cooking the fat melts off and.

An easy to follow lamb breast recipe from blogger James Ramsden for a wholesome and flavour packed main meal using rolled breast of lamb.

"You know I love lamb, as evidenced by the various chops, shanks, legs, and shoulders I've featured in the past. Here we have a brand new cut to celebrate, the.

How Can I Cook It? Breast is fairly fatty but very flavoursome and works best when cooked slowly so that much of the fat can melt off and be discarded from the.